Korina’s Breakfast Potatoes

Ingredients: 

  • Cube butter (melted
    • Reserve two or three tablespoons for the top
  • Small container of sour cream
  • One can of cream of chicken soup
  • 1 cup of shredded cheese
  • 2 cups of Corn Flakes

Directions:

  1. Mix all ingredients together and put it in a baking dish
  2. Crush 2 cups of corn flakes to put on top
  3. Drizzle your remaining two or three tablespoons of butter on top
  4. Bake in the oven on 360 for 1 hour
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